Showing posts with label Singapore (Seafood). Show all posts
Showing posts with label Singapore (Seafood). Show all posts

Friday, June 20, 2008

Dinner on Father's Day

After a fun day at K box, we had dinner at a nearby zi char stall with no choice cause all the restaurants are fully booked for father's day celebration. There are so many of us, we need two big tables and all the dishes were same for both the tables.

Chicken with Thai Sauce - Wow this is very good - it had a sweet and sour taste.

Chilli Crab



Black Peppers Crab

Man Tou or Chinese Bun to go with chilli crabs. Dip the man tou into the gravy and it would be very delicious.

Fried bean curd with mayonnaise

Sambal Kangkong

Deer meat with spring onion and ginger

Clay pot vegetables

Steam Fish

Fried Yu Tiao or fried fritters with mayonnaise.

Stir Fried Kai Lan with oyster sauce

Sweet and Sour King Ribs

Saturday, May 10, 2008

Mother's Day Celebration at Jumbo Seafood Restaurant.

We had a mother's day celebration at Jumbo Seafood Restaurant.

Century Egg Porridge

Shrimp dumpling or har gow

Siew Mai

BBQ pork buns

Scallop and Prawns Chee Cheong Fun or Rice Noodle Roll.

Fried Wantan

Ee Fu Noodles

Man Tou or Chinese Buns to go with chilli crabs

Chilli Crbas.........yummy

Wednesday, October 3, 2007

Singapore Signature Dish-Chilli Crabs


Delicious Chilli Crab is one of the many signature dishes of Singapore. Can find them in seafood restaurants or the cheaper place would be at seafood stall in coffee shops found everywhere in Singapore.