Friday, January 27, 2017

Dinner at Roland Restaurant Pte Ltd Marine Parade

Roland Restaurant is one of my favourite restaurants. We used to come here very often but did not take any photos. This time, I managed to take photos of the dinner using my hand phone, the photos did not turn out very good but the food is really very good and tasty.

You Tiao with sotong paste (you tiao also known as chinese fried dough or chinese crullers and sotong paste is squid paste)

Chilli Crab - Roland Restaurant is the founder of chilli crab. Read the whole story of chilli crab in here.

Chilli Crab need to be eaten with fried mantou , dip the mantou into the chilli crab's gravy, tasted so good.

Roast chicken

Sweet and Sour pork (hubby's favourite dish)

Sambal Kangkong

Roland Restaurant

89 Marine Parade Central # 06 - 750, Singapore 440089

Thursday, January 19, 2017

IVINS Peranakan Restaurant at Heartland Mall Singapore

Alwyas have a liking for Nonya food, decided to head to Ivins Peranakan Restaurant at Heartland Mall. Price were reasonable and food good.

Kueh Pie Tee

Ayam Curry (Curry Chicken)

Nonya Chap Chye

Stingray in tamarind and pepper gravy

Monday, January 16, 2017

Had dinner at Hong Lim Food Complex. Ji Ji wanton noodle at Block 531A, Upper Cross Street, Level 2 #02-49, Hong Lim Food Complex was really popular.

The noodles were quite good and springy. But also depends on individual taste and liking.

Tuesday, January 10, 2017

Dinner at Ding Tai Fung Nex

As always our favourite restaurant for dinner after our siblings's outing is Ding Tai Fung.

Steamed Chicken Soup and Pork Ribs Soup

Drunken Chicken

Crispy Prawn Pancake

Spinach

Side dish - Oriental salad

Sliced Duck in Crispy Spring Onion Pastry

I think this is wonton (forgot the name of the dish hahaha)

Xiao Long Bao

Stir fried Hongkong Kailan with special sauce

Fried Rice with eggs