Thursday, October 29, 2020

Korean Ginseng Chicken Soup cooked with the Thermal Cooker Pot

Loved taking Korean Ginseng Soup, decided to cook the soup with the help of my Thermal Cooker Pot. It is very easy.

Bought this packet of Korean Herbs for Ginseng Chicken Soup, I choose the mild and not too strong. The instructions are all in Korean but not to worry, just looked at the picture illustrations.

I decided to cook with the help of my Thermal Cooker Pot. Watch my video for the step by step tutorial from my You Tube  Channel. If you enjoy my video, please like and subscribe to my You Tube Channel. It will gives me the motivation to produce more videos. Thank you for you support and visit to my blog.

Sunday, October 25, 2020

Electric Lunch Box Recipe - Yeos Boneless Curry Chicken Rice with cheese and steamed assorted vegetables

Instead of baking curry chicken rice with an oven, I did it with the electric lunch box.



Useful to use Yeos boneless curry chicken in can and top up the rice with the curry chicken and cheese.

Watch my video in my You Tube Channel for the step by step tutorial. If you enjoy my video, please like and subscribe. Thank you for visiting my blog.


Wednesday, October 21, 2020

Rose Wine Chicken cooked in Rice Cooker

This is quite an easy recipe but not suitable for those who do not consume wine.



Need to use these two important ingredients, Rose Wine and Kimlan Taiwanese Soya Sauce.

The rose wine give the dish a very fragrant smell while cooking and the taiwanese soya sauce is not very salty.

Watch my video for the step by step tutorial. Please like and subscribe if you enjoy the video. Thank you for the support and visit to my blog.


Thursday, October 15, 2020

Pulut Hitam (Black Glutinous Rice Sweet Soup) - Cooked with the Thermal Cooker Pot

This is the first time I cooked Pulut Hitam (Black Glutinous Rice Sweet soup/dessert). This is one of my favourite dessert. It is quite easy to cook, except that the rice need soak for a long time .

There's three option to cook this dessert, thermal cooker pot, slow cooker or over the stove. The stove will definitely need a long time to cook and need to keep to keep stirring and watch over it as fear the rice will stick to the pot. I had not try the slow cooker. The thermal cooker pot save electricity and gas, just boil for thirty minutes and let the thermal do the magic.

Watch my video for the step by step tutorial. If you enjoy my video, please like and subscribe to my You Tube Channel. Thanks for the visit and support to my blog.

Friday, October 9, 2020

Raddish, corn, carrot and potato soup using Thermal Cooker Pot

Using my magic Thermal Cooker Pot to cook the raddish, corn, carrot and potato soup. Just dump all the ingredients inside the pot, add water to cover the ingredients, boil for twenty minutes, add salt to taste and place into the outer thermal pot and let it cook by itself for about four hours. Nice flavourful soup ready in four hours and save electricity and gas bill. No messy kitchen too.

Watch my video for the step by step tutorial in my you tube channel. Please click like and subscribe if you enjoy the video. Thank you for the support and visit to my blog.

Thursday, October 8, 2020

Hawkerman at Singpost Centre

This must be my third time to Hawkerman at Singpost Centre. Went there on a weekday afternoon, not many people, as we avoid the lunch and dinner crowd. Nice place to meet friends and chat over popiah. The popiah is really good, huge and lots of fillings. The hokkien mee is nice too but on my third visit, the hokkien mee is a bit salty. The fried chicken parts are good too, very crispy and meaty.




 

Sunday, October 4, 2020

BBQ lunch at Yakiniku Like at Paya Lebar Quarter


Finally, we get to try the BBQ at Yakiniku Like. There's no reservation and we need to take a Queue Number. It was so popular, we need to wait more than 30 minutes even though it was a weekday and non peak hours. Cannot imagine weekend and peak hours, the queue waiting time would be much longer
There's instruction on how to order the food via the handphone.
The menu for the BBQ, we did not order much as there's a 40 minutes only dining time, was quite rush and cannot enjoyed much. 


We order the combo of pork, chicken and beef and also wagyu beef. It comes with rice, kimchi or salad and soup. The dipping sauce was good so was the kimchi.
The beef was so good, will come again.


 

Friday, October 2, 2020

Bear Rectangle Electric Lunch Box Recipe - Steamed Squid with shrimp paste

First time trying to steam squid.

Did this with my electric lunch box. It was easy, just clean the squid well and throw into the electric lunch box and marinated with corn flour, sugar and shrimp paste. The dish is ready in 20 mins.

Watch my video for the step by step tutorial.