Last weekend, we had a sumptous dinner at Grand Shanghai. The photo dont looked good because the lightings were so dim.
Starters - $3.50
Tea & Towel costs $3.50 per person - WOW
The sweet and sour pork is so good and they came steaming hot - $18
Beeft with black pepper - this is my son's favourite - $24
Roast Crispy Chicken (half chicken) - $22.00
Ma Po Beancurd - $16.00
Almost forgot to take photo of beancurd - we ate almost half of it already...lol
Ee Fu Noodles - $22.00 (The waiter already scoop into individual bowl for us)
The total bill was $116 and 10% service charge - $11.60 and 7% GST $8.93 so total after rounding up was $136.55
I guess the high price was also for the live band...lol. Sometimes we need to pamper ourselves for a while.
A video of the live band.
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