Tuesday, April 15, 2008
South Korea-Seoul-Dinner
Here we had our dinner before proceeding to our wonderful hotel at Lotte World.
It consisted of tang hoon (rice vermicelli), assorted vegetables, squids,pork etc. There is nothing fantastic about this dinner....lol
Monday, April 14, 2008
South Korea-Seoul-Hanjeonsik Lunch
We had a delicious and wonderful lunch which they called Hanjeonsik, the most expensive food in South Korea. It was once served to the emperor.
You can see the waiters in traditional costumes carrying the whole table to you. We had to sit cross legged on the floor.
Spread on the table are so many dishes of wonderful food. We could hardly believe our eyes. It was so colourful and wonderful.
You can see the waiters in traditional costumes carrying the whole table to you. We had to sit cross legged on the floor.
Spread on the table are so many dishes of wonderful food. We could hardly believe our eyes. It was so colourful and wonderful.
Sunday, April 13, 2008
Saturday, April 12, 2008
South Korea-Bibimbap Dinner
This is known as the famous bibimbap (just like our claypot rice), you need to add some red sauce (like chilli sauce but not spicy), then start to mix them around.
After mixing, this is how it looked like. I love scrapping the bottom of the pot for burnt rice, it tasted good. Yummy.
And then this is the accompany soup where I spotted some familar "yong tau foo in it.
After mixing, this is how it looked like. I love scrapping the bottom of the pot for burnt rice, it tasted good. Yummy.
And then this is the accompany soup where I spotted some familar "yong tau foo in it.
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