Steamboat Buffet at Jade Room Restaurant, Hotel Royal

The steamboat buffet at Jade Room Restaurant, Hotel Royal had been going for many years. Jade Room Restaurant itself had a long history. It was opened in 1971. You can visit their website for their history in here.

Spicy broth and chicken broth for steamboat.

Vegetables for steamboat

Rows of dishes for the steamboat

Meat dishes for steamboat

Fried Rice and Fried Noodles

Seasame Seed Rice Cake (there are more food, but I did not snap them all)

Curry Chicken and Pig's trotters cooked in black vinegar

Forgot what the dish on the left was, the one on the right was kimchi.

Sunny Side Up Egg Agar Agar

made a sunny side up egg . It is not a real egg but made out of agar agar. The egg yolk is actually a half peach and the egg white is made of agar agar. Got this inspiration from a cooking show hosted by Chen Han Wei.

Singapore Chicken Rice Ball

The Chicken Rice Ball dish is a variation of the Hainanese Chicken Rice. Instead of serving the normal chicken rice, they pressed the rice together to form the shape of a ball. The ball can bounced off your plate.Heard so much about this famous chicken rice ball at Toa Payoh, I went to try out the chicken rice ball. After trying, I think I prefer the normal chicken rice than the rice ball....lol

Chicken Rice Ball

Steam Chicken

kailan with oyster sauce.

Lunch at Swensen Singapore

We had lunch at Swensen on Sunday. The food is great.

Curry Chicken Baked RiceSpicy dices of curry chicken baked over savory rice.

Sambal Grilled Fish

Breaded Chicken

Mango MadnessMango ice cream with peach chunks, strawberry and butterscotch toppings.

Hot Fudge Sundae Two scoops of Vanilla ice cream with hot fudge and almonds.