Tuesday, August 13, 2013
PLEASE ASK PERMISSION
PLEASE ASK PERMISSION BEFORE YOU RE POST MY PHOTOS ON TO YOUR BLOG. THERE ARE SOME BLOGGERS WHO DID NOT ASK MY PERMISSION AND REPOST MY PHOTOS WITHOUT THE COURTESY OF LINKING BACK TO MY BLOG. THIS IS LIKE STEALING. PEOPLE, I HAVE SPEND MUCH TIME TAKING PHOTOS AND DOING HOMEWORK ON MY TRAVELLING INFORMATION AND KINDLY SHARE THESE INFORMATION TO ANYONE INTERESTED IN THEM.
IF NECESSARY I WILL POST SCREEN SHOT OF YOUR BLOG TO SHOW YOUR BAD MANNERS OF STEALING MY PHOTOS. THE MOST DISGUSTING THING THEY DID WAS TO SCREEN SHOT MY PHOTO AND CORP OFF MY BLOG TITLE FROM MY PHOTO AND REPOST THEM IN THEIR BLOG.
Tuesday, July 9, 2013
Sumptous Dinner - Delivery from Punggol Seafood
Instead of spending so many hours cooking dinner for a big group, we decided to order delivery from Punggol Seafood Restaurant.
They delivered on time and the food still hot, and most important of all the food were delivious.
Love the herbal chicken.
Yam Basket
Saturday, July 6, 2013
Lunch at Xin Wang Hong Kong Cafe Plaza Singapura
Hubby and me had lunch at Xin Wang Hong Kong Cafe at Plaza Singapura. Very impressed by the fast and good service by the crews there. The food were delicious too.
Rice in bamboo with chicken and salted fish
Home made barley and milk tea
From clockwise Radish Cake, Siew Mai, Char Siew Bao and Beancurd skin roll
Thursday, February 14, 2013
Happy Valentine's Day - Heart Shaped Agar Agar
Saw this heart shaped agar agar recipe in this lovely blog. I decided to do one too for Valentine's Day. Wishing all those who celebrate the occasion, a happy Valentine's Day with their loved ones.
For the recipe, please refer to the original post in Anncoo Journal.
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