Magic Agar Agar

I love making agar agar but always does not have much time to do it. So many ideas and inspirations taken from the internet. Recently, made some magic agar agar for the Chinese New Year festive.

Firstly boil the agar agar with coconut milk.

Then divide into four or five portions, add different colour to each portion.

Pour into favourite moulds or container, chilled them. (Can cut into cubes if from container). Boil another plain(no colour) agar agar solution but without coconut milk.

Unmould the agar agar.

Pour some plain agar agar into the mould and arrange the chilled(or already set) agar agar into the mould. Repeat for each layer, no need to be neat. On completion, placed the agar agar in the fridge to set.

Unmould the agar agar, they looked very pretty and I am very satisfied and happy with the success of making the agar agar.

Prima Tower Revolving Restaurant

Started 2018 with lunch on 1st January 2018 with siblings and our spouses (10 or us). Been a long time since I ate at Prima Tower Revolving Restaurant. Yes, the restaurant can revolve. The view outside was fantastic, can see Sentosa and the cable car.

Ordered 5 bowls of porridge to share among 10 of us, the lean pork porridge with century eggs was very good and delicious.

Peking duck - the crispy skin wrapped in the rice flour crepes while the duck meat cooked with the noodles

BBQ Lunch at Manna Korean BBQ Restaurant, Telok Ayer

Recently, had a sumptous BBQ lunch at Manna Korean BBQ Restaurant at Telok Ayer Road. We decided to have the BBQ on our table instead of them bbq in the kitchen.

Beef Rib Eye (Saengdungshim - $30.80)

Chicken (Yangyum Dak Gui - $23.80)

Assorted Vegetables (Sangchu - $2.80)

They came with side dishes too, the rice costs $1.90 per bowl.

Water and rice tea are provided free.

Yishun Hawker Centre

Yishun Hawker Centre located at Yishun Avenue 11, is newly opened in September. It is a 800 seat hawker centre with high ceiling and is not stuffy unlike those older hawker centre.

Diners can pay for their food and drinks using either cash or a mobile application which stores credits. Those using the app currently get a 10 per cent discount on their bill.

I ordered the har cheong gai(prawn paste chicken wing) from Ah Tan Wing. It's quite nice and delicious, if only their chilli is a bit more spicy.

Hubby ordered the ngoh hiang (variety of fried food) and the mee hoon(Rice vermicelli)

We paid 50 cents for deposit when we get a tray from the respective stall to carry our food to our table. When we return the tray at the designated return point, an automated system will dispense the deposit to us. No need to pay deposit if we do not need the tray.

More information on how to go to Yishun Hawker Centre