Buffet at niece's 21st birthday at Resort

We have these sumptous buffet during my niece's 21st birthday at the resort.

This is a local dish we called Kong Bak Pau, the above is known as Pau or chinese bun where you put a piece of the stew pork belly (below photo) and sandwiched between in between the pau...yummy.

Fried Chicken Pieces

Assorted Vegetables with mushrooms

Fried Noodles

Curry Chicken

Sweet and Sour Pork

Duck with spring onion and Ginger

Sweet and Sour Sliced Fish

Deep Fried Spring Roll

This is glutinous rice cooked by my sister's sister in law.