Three dishes and One Soup

Three Dishes and One Soup prepared and cooked in one hour. Just marinated the drumstick earlier then popped into the oven to baked, the oven do the cooking on its own. Throw all the lotus, pork ribs, dried scallops, nuts and water into the pot and cooked the soup. So two dishes done and let them cooked on their own. So I just had to deep fried the ngoh hiang and stir fry the sambal kangkong.

Now who is going to wash all the dishes? :(