Sunday, January 10, 2010

Buffet at Ellenborough Cafe, Swissotel Merchant Court


One of my favourite place for buffet lunch.

I been here so many times for their buffet that I dont bothered to take so many photos anymore...lol. You can view my old photos of the buffet in here.

Oh I love cakes and desserts.

Bo Bo Cha Cha - a local dessert

Pulau Hitam (Black Glutinous Rice Dessert)

Sunday, December 20, 2009

Lunch at The Arches Restaurant - Sentosa

This lunch is so good. After walking around Sentosa for awhile, we were already feeling so hot and thirsty and hungry. So we hunt around the island for a nice restaurant that is air conditioned. We are lucky we dont have to hunt for long cause this is not the first time I been to this restaurant.

The Arches Restaurant at 6 Imbiah Road Sentosa served very good food. The first thing I had was to gulp down nice cold coca cola with plenty of ice....lol. It really cool me down for awhile.

Our lunch was so yummy, we had white rice with these delicious dishes to accompany.

Black Pepper Beef-the beef is so soft and tender - very yummy $14.12 (inclusive of GST)

Fish Fillet with big kidney beans thai style - $17.66 - first time I tried fish with beans, I think I had to learn to cook a similar dish like that...yummy.

Crispy Chicken - $11.77

Mapo Tofu - $14.12

Sambal Kangkong - $10.59
You must try out the restuarant, the service staffs are very friendly and the restaurant is very cozy.
As I walked out of the restaurant, they are already preparing some food for buffet and I could smell the nice aroma of the food....now I am hungry. I would like to go there again.

Sunday, November 29, 2009

Chinese Wedding Dinner

This is a very chinese wedding dinner...it really tasted so good and yummy and I think I ate too much...lol

Crispy Roast Whole Suckling Pig

The pig is almost naked after we ate the skin with the mini pancakes.

Twin Combination of Deep-fried Prawnswith Wasabi Mayo Sauce and Crispy Prawns Ball with Salted Egg Yolk Filling

Oh I especially love the crispy prawn ball with salted egg inside it.

Braised Shark’s Fin Soupwith Crab Roe and Meat

Stewed Sliced Abalone and Sea Cucumberwith Vegetables

Fried Finely Chopped SucklingPig served with Lettuce

The meat left over from the roasted pig was cooked to make another dish and we ate it with cabbage leaves.

Steamed Sliced Chicken withFragrant Mushrooms and Ham

Steamed Garoupa with Chef’s Special Sauce

Fried Rice with Prawnswrapped in Lotus Leaf



Coconut Yam Paste with Ginko Nuts

Thursday, November 26, 2009

Home Buffet

Sis ordered buffet for the lunch during nephew's wedding and during the night the wedding dinner was held in a hotel.

Sweet and Sour Pork

Sea Cucumber with mushroom

Stewed Duck with chestnut

Curry Chicken

Fried Noodle

Fried Wonton

Roast Chicken

Fried Prawns with Salad Cream

Broccoli with mushroom

The buffet is so good and yummy .........