Korean Ginseng Chicken Soup cooked with the Thermal Cooker Pot

Loved taking Korean Ginseng Soup, decided to cook the soup with the help of my Thermal Cooker Pot. It is very easy.

Bought this packet of Korean Herbs for Ginseng Chicken Soup, I choose the mild and not too strong. The instructions are all in Korean but not to worry, just looked at the picture illustrations.

I decided to cook with the help of my Thermal Cooker Pot. Watch my video for the step by step tutorial from my You Tube  Channel. If you enjoy my video, please like and subscribe to my You Tube Channel. It will gives me the motivation to produce more videos. Thank you for you support and visit to my blog.

Electric Lunch Box Recipe - Yeos Boneless Curry Chicken Rice with cheese and steamed assorted vegetables

Instead of baking curry chicken rice with an oven, I did it with the electric lunch box.

Useful to use Yeos boneless curry chicken in can and top up the rice with the curry chicken and cheese.

Watch my video in my You Tube Channel for the step by step tutorial. If you enjoy my video, please like and subscribe. Thank you for visiting my blog.

Rose Wine Chicken cooked in Rice Cooker

This is quite an easy recipe but not suitable for those who do not consume wine.

Need to use these two important ingredients, Rose Wine and Kimlan Taiwanese Soya Sauce.

The rose wine give the dish a very fragrant smell while cooking and the taiwanese soya sauce is not very salty.

Watch my video for the step by step tutorial. Please like and subscribe if you enjoy the video. Thank you for the support and visit to my blog.

Pulut Hitam (Black Glutinous Rice Sweet Soup) - Cooked with the Thermal Cooker Pot

This is the first time I cooked Pulut Hitam (Black Glutinous Rice Sweet soup/dessert). This is one of my favourite dessert. It is quite easy to cook, except that the rice need soak for a long time .

There's three option to cook this dessert, thermal cooker pot, slow cooker or over the stove. The stove will definitely need a long time to cook and need to keep to keep stirring and watch over it as fear the rice will stick to the pot. I had not try the slow cooker. The thermal cooker pot save electricity and gas, just boil for thirty minutes and let the thermal do the magic.

Watch my video for the step by step tutorial. If you enjoy my video, please like and subscribe to my You Tube Channel. Thanks for the visit and support to my blog.