Photo taken from restaurant wall. A typical baba nyonya wedding.
One of the popular nyonya dish is the chap chye.
This is one of the restaurant's signature dish, Ayam Buah Keluak. Buah Keluak is mixed with shrimp to induce a tinge of sweetness while reducing its bitter taste. Ayam means chicken and Buah Keluak is the black kind of nut. You need to dig into the nut to eat the meat just like you eat snails.
Otak Otak - is not spicy and tasted very nice.